Get ready to take your taste buds on a tropical journey with the deliciously diverse Caribbean cuisine that varies from island to island. Get ready to take your taste buds on a tropical vacation with Caribbean cuisine! Every island and region has its own flavor game, even if the ingredients are playing on repeat.
Craving some island flavor? Saint Lucia: the answer to your search! This foodie’s dream destination has got your taste buds covered with endless dining options and local delicacies that will leave you drooling.
From laid-back bites to fancy feasts, Saint Lucia’s got your cravings covered. You can spot these bad boys in communities all over the island, as well as in some of the swanky hotels and resorts (yes, even the all-inclusive ones) in Saint Lucia. Hungry in Saint Lucia? Head to Gros Islet, Castries, Soufriere, or Vieux Fort for the tastiest eats. But don’t worry, good food can be found all over the island.
The Naked Fisherman
Looks like The Naked Fisherman is making a splash as one of the top beach bars in the Caribbean! This eatery is all about that waterfront real estate at Cap Maison Resort in Cap Estate. The Naked Fisherman in St. Lucia is the perfect spot for scenic dining. With its open-air setup, you can soak in the view while you chow down. Get ready to have sand in your toes while you dine because Smugglers Cove is just a hop, skip, and a jump away from this beachfront restaurant.
The Naked Fisherman: where you can eat all day, every day. Hungry? Try “easy” with Roast Creole Bakes, “bigger” with TNF Kobe Burger, or go all out with Creole BBQ Boards featuring Flank Steak and Jerk Creole Chicken Kebab. Pumpkin Coconut Curry: the ultimate wingman for all boards.
Sipping on a daiquiri or rum punch at the Naked Fisherman is the perfect way to complement the stunning views and delicious food.
Sorry, outsiders not allowed. Only Sandals guests get to taste the magic of this restaurant. Oh, do tell! Eat and drink to your heart’s content at Gordon’s Restaurant with Sandals’ all-inclusive vacation package.
Rabot Restaurant
Rabot Restaurant: where every dish is cocoa-nuts for cocoa! Chow down at Hotel Chocolat’s restaurant in Soufriere! Get ready to tantalize your taste buds with Rabot Restaurant’s Caribbean cuisine infused with cacao goodness – a foodie favorite! Rabot’s food is as stunning as the views of Petit Piton and the rainforest. Candles, tunes, and nature’s symphony set the mood for a dreamy evening.
Looks like cacao is the star of the menu, thanks to the rare cacao grown on Rabot Estate. This beef filet is so fancy, it gets a cacao bath before being served with mushroom pals, spinach, fries, and a red wine and dark chocolate sauce. This yellowfin tuna means business – seared with a cacao nib crust, served with sweet potato mash and seasonal local veggies. And let’s not forget the cacao butter sauce!
Cacao: the versatile spice that can be the star or just a supporting player in any dish. Save some room for dessert, you won’t regret it!
The Coal Pot
If you’re hungry in Saint Lucia, head to Castries for some Coal Pot cuisine! This joint’s been killing it for a hot minute with their Caribbean fusion cuisine. The Coal Pot is the bee’s knees for both locals and tourists thanks to their consistent grub, chill vibes, top-notch service, and killer harbor views. For a Saint Lucian dining experience that’s cozy, genuine, and oh-so-local, hit up The Coal Pot restaurant.
At the Coal Pot, the menu is as fresh as the island breeze, changing with the seasons and availability of local ingredients. Chef Xavier and his squad have got your back when it comes to serving up your go-to dishes. Chef Xavier is the Caribbean flavor whisperer, always cooking up amazing dishes. You’ll be hooked after one bite, so don’t wait until the last minute to come back for more!
Orlando’s Restaurant & Bar
Orlando’s Restaurant & Bar: Soufriere’s claim to fame. This joint is the bee’s knees for local grub, with healthy brekkie, lunch, and dinner options. Orlando’s serves up freshness with every order, using locally sourced ingredients. Orlando Satchell’s kitchen never settles for anything less than the best.
Orlando’s serves up a mouthwatering 5-course menu with island-fresh ingredients. Great food, great views. Get ready for a feast that’s both down-to-earth and heart-fluttering, thanks to the stunning mountain views and intimate ambiance. Orlando’s service is so kind and attentive, guests might mistake it for a spa treatment. If you’re looking for a 5-course meal here, make sure you have a free three hours.
No reservation, no Orlando’s. No breakfast for one, but lunch and dinner are a party of two!
Dasheene
Dasheene: where good food meets stunning views in Soufriere, St. Lucia. Spice up your taste buds with award-winning Caribbean & Creole cuisine infused with Indian flavors at this restaurant! This joint’s serving up grits and gravy all day, every day. This menu is like a wild and crazy party for your taste buds! Come for the food, stay for the party! Saint Lucia’s dining scene is always lively, with occasional live music to keep things spicy.
Dasheene’s menu is so diverse, it’ll make your taste buds do the limbo! From fish soup to Cajun Creole veggie bakes, they’ve got it all. Get a taste of the islands with the seafood sampler or a classic chicken roti. Not only will you be served scrumptious food and receive top-notch service, but you’ll also get to feast your eyes on the breathtaking Pitons from any seat in the house. No dinner is complete without a pre or post-cocktail at this joint.
Buzz Restaurant
If you’re looking to dine out in Saint Lucia, Buzz is the bee’s knees. You’ll quickly understand why once you step foot in this restaurant. Buzz’s menu is longer than a CVS receipt. Good food, fair prices, and a great atmosphere – what more could you want? Get ready for a romantic rendezvous in paradise at this cozy and intimate restaurant.
When in doubt, go for the Buzz menu. Customers keep coming back for more because “variety is the spice of life!” No matter your vibe, we’ve got a treat to bribe. These dishes are a flavor match made in heaven, from the Moroccan Lamb Shanks to the Red Snapper or any grilled fish of the day. The staff’s service is the cherry on top! Looks like this restaurant is serving up some international flair with Thai curry and Shepherd’s pie.
Save some space for dessert and indulge in Buzz’s baked cheesecake, chocolate brownies, crème brûlée, or heavenly ice cream. Dinner’s done, time to unwind with a pint at the pub.
Chateau Mygo House of Seafood
Hungry? Head to Chateau Mygo, a family-run joint in Saint Lucia’s stunning Marigot Bay. This restaurant’s ambiance is on point, and the chefs’ flavors are out of this world. Seafood is the star here, but there are a few non-seafood options for the landlubbers.
Chateau Mygo: where love and dining meet on the waterfront. Take a dock break and soak in the view while you wait for your grub. Our menu is a globetrotter’s dream, with a French/creole flair and a dash of Indian spice. Dive into some seafood chowder, crispy calamari, or fiery garlic wings to kick off your meal, then reel in some whole red snapper with creole sauce, zesty calamari, or seasonal Caribbean lobster for your main course. Get your pizza fix and reel in some locally sourced fish and chips too!
At Chateau Mygo, you can have your cake and eat it too – in a fancy private dining room or under the stars! Sunsets here: unforgettable. Get ready for some top-notch service and don’t miss out on their specialty cocktails – they’re a must-try!
The Pink Plantation House
Get ready for a fusion feast at Castries’ Pink Plantation – where rustic charm meets artsy vibes and French and Creole cuisine collide! Great sights, chill vibes – this eatery’s got it all! Get ready to indulge in some serious local flavor with our Lamb Rack, Jumbo Shrimp, and Grilled Catch of the Day. Looking for a chill lunch spot surrounded by gorgeous gardens? The Pink Plantation has got you covered.
Escape your resort and cozy up in one of Pink Plantation’s three unique bedrooms for the night. These room names are more exciting than my social life: Pineapple Pleasure, Vanilla Dawn, and Coconut Rain. Looking like a regular art gallery, but with a floral twist. Dinner is also on the menu at The Pink Plantation.
Spices of India
Spices of India: where convenience meets hospitality for a delicious dinner experience. Hungry in Rodney Bay? Head to Bay Walk Mall and let Chef Adil and his crew treat you like royalty! Spices of India: serving up consistency since 2010.
Get ready to spice up your life with Spices of India’s modern take on traditional Tandoori cuisine. Get ready to have your taste buds do a happy dance with our menu featuring classic faves like Butter Chicken and Aloo Gobi, as well as new must-tries like Samosa Chaat and Liver Fry Masala.
Treehouse Restaurant
Dine among the trees at the Treehouse Restaurant, nestled in the Anse Chastanet Resort. Spice up your resort stay with a date night at this awesome location! This joint’s got you covered from sunrise to sunset with breakfast, dinner, and even a spot of tea in between.
If you’re a foodie who loves a side of stunning scenery, The Treehouse Restaurant is a must-visit. The Caribbean Sea views are simply delicious. At the Treehouse Restaurant, they keep it fresh with daily menu changes and locally sourced ingredients. Get ready to cook like a pro with the Executive Chef or spark some romance with a candlelit dinner at this restaurant.
At the Treehouse Restaurant, we’ve got your back with attentive service and a diverse menu that even includes a fully vegetarian option. The Treehouse Restaurant is like a mind reader for dietary restrictions – just give them a heads up!
The Cliff at Cap
This restaurant is a real cliff-hanger with views that will take your breath away! The Cliff at Cap: where location meets luxury at Cap Maison resort in Saint Lucia. This place serves up Caribbean cuisine with a side of Caribbean views. Rise and dine, lunch and crunch, and dinner for a winner – all in a tropical and romantic setting!
Get hooked on Mahi-Mahi, go nuts for Ravioli Ratatouille, and reel in the flavor with Yellowfin Tuna – all crowd-pleasers at this joint! Don’t get stuck in a menu maze! This info will help you pick the perfect dish from our delicious options.
Cheers to never having a meal without the perfect wine pairing – this place has got you covered with their extensive wine list! The Cliff at Cap has got you covered, whether you’re a veggie lover, gluten-free guru, or vegan virtuoso.
Sunsets and stunning views? This restaurant has got it all!
Jacques Waterfront Dining
Step into Jacques Waterfront Dining and get ready to be swept off your feet to your dream seat. Take a moment to soak in the stunning surroundings of this restaurant. This open-air restaurant has got it all – from the lush greenery to the authentic Caribbean vibes, it’s a perfect match! Looks like Jacques is the real deal, huh?
Jacques Waterfront Dining: where the food is as fresh as the sea breeze in Rodney Bay. Come for the food, stay for the view – this restaurant is a must-try during your vacation! Get ready for a Caribbean feast with a French flair! Jacques Waterfront Dining: where dinner is the main act, but Jazz Brunch steals the show on Sundays. Don’t miss out on the fresh catch, stuffed sweet pepper, jumbo prawns, and lamb cutlets at this restaurant! Don’t be left out, reserve now!